15.75 oz Bottle
What easier way to create a unique meal with a gourmet flair than to
pour on one of our outstanding sauces. Try this sauce on beef or pork
tenderloin, grilled chicken or hamburgers.
Recipe Ideas: Bacon Wrapped
Shrimp with Mango Ginger Habanero Sauce
Talk about finger-licking good! These fabulous skewers make the perfect
appetizer for parties, and family barbecues. The flavor combination is
so good you'll have guests asking for more sauce for dipping!
24 large raw shrimp
24 strips of thinly sliced bacon
1 large fresh lime
1 (15.75 oz.) bottle Mango Ginger Habanero Sauce
Fresh cilantro, finely chopped
Shell and de-vein shrimp leaving tails on. Wrap each shrimp tightly with
one strip of bacon. Skewer 6 shrimp on each skewer so that they lay flat
on their sides on the grill. Grill on medium-high heat for 3 to 4
minutes per side until bacon is cooked and shrimp are pink. Spritz with
half the lime while on the grill. Remove shrimp to serving platter and
spritz with remaining lime. Brush with Mango Ginger Habanero Sauce.
Sprinkle with chopped cilantro to garnish. Makes 4 servings.
